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China's Canned Food Output And Export Increase

    According to official sources, starting from 2005, China's canned food output and export have grown at a two-digit rate annually.

    China exported 1.4 million tons of canned food in 2007, up 17 per cent year-on-year; and the export value reached US$1.04 billion, up 24.5 per cent. In 2007, the volume of export neared 1.6 million tons and export value was about US$1.2 billion.

    China now accounts for 75 per cent of the world's total canned orange output and over 80 per cent of the world's such trade volume; 65 per cent of the world's trade volume of canned mushroom; 70 per cent of the world's trade volume of canned asparagus, and it ranks third in the world in terms of ketchup output.